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Wednesday, October 29, 2008

7 cups Sweet

Ingredients:

Besan(Senagapindi)-1cup
Grated Coconut powder-1cup
Ghee-1cup
Milk-1cup
Sugar-3cups
Tray for spreading the sweet

Preparation time: 15mins

Procedure:

1. Put a bowl on the stove , add Besan,grated coconut,ghee,sugar and mix well for few minutes
2.Add Milk and again mix well.
3. Meanwhile apply ghee to the tray. After mixing the mixture well and when you see the bubbles coming spread the mixture in the tray.
4. Keep for few minutes and you can cut it in the shape you like.


Sweet is ready ;-)

1 comment:

Smita Satish said...

I love this sweet..will make it..and let u know how it came